LO ZIO DI SU

Amaro Lucano

LO ZIO DI SU
Ingredients

30 ml Amaro Lucano
2 dashes of 25% citric acid solution 
15 ml Genepy Vertosan 
Top 30 ml Spumante Valle D’Aosta brut


Preparation

Mix and filter into a champagne cup over spheres of glass, add the wine and garnish with  Williams pear brandy spray.

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